CONVENIENCE AT
Flexible unit spaces which may be converted to dedicated kitchens for the preparation of raw ingredients and packing of food, right up to despatch and delivery
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All units are equipped with individual exhaust and waste chute, to facilitate contamination sampling checks
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All units are pre-fitted with LPG gas pipes
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Designated lifts for raw and cooked food to prevent cross-contamination
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Designated loading and unloading bays to accommodate up to 40-foot container trucks